Chinese Food
All Recipes
Detailed explanation of Xinjiang labiaozi
Lasagna is the common name of Xinjiang noodles. It's a kind of wheat flour product made directly by hand without rolling and pressing. It's a kind of noodles made by adding various vegetables and beef and mutton. It's a popular noodle food that ... ...
Grilled spareribs with cumin
Since the last time Walmart's onsale bought one and came back to have a taste, it has been in a deep situation. Every time I go shopping in Walmart, I unconsciously go around to that seat to see if there is a special steak. Because it's so delic... ...
Spicy crawfish
My city is in Shijiazhuang. There is a famous big happy lobster in this city. I have to run to eat it with my husband every week. It's far away from my home. I have studied this recipe for a long time. I have learned from the advantages of some ... ...
Stir fried bean skin with green pepper
It's the first time this year to eat fried bean skin with peppers. I haven't eaten it for a long time. It's greedy. I used to add a tomato to improve the taste. I forgot to buy it this time. But it doesn't affect the taste either..
Hand shredded Pleurotus eryngii
I like the taste of Pleurotus eryngii, so I also like to do it in different ways. In the past, the most common way to eat Pleurotus eryngii was to cut it into pieces and stir fry it with shredded meat. I didn't think it could reflect its taste. ... ...
Easy to make meat cake for breakfast
It's convenient to buy meat pancakes outside, but I always mutter to myself. I'm afraid that their meat is not good. So I can only do it myself if I'm greedy.
Rice on New Year's Eve
In Chinese folk custom, it's an important feast which can't be replaced by any delicacy of mountains and seafood to eat dumplings on New Year's Eve.. The most common Chinese chive stuffing means long-term wealth, because long-term means long-ter... ...
Healthy and quick vegetative sausage Kwai Sai
It's new year's Eve. There are live sausages in supermarkets and vegetable markets. Actually, the manual cost is not high. But the family always thinks that meat washing is necessary. And it's not too much work to do. So it's better to do it by yourself.
Steamed dumplings with vegetable filling
I've eaten more fish and meat during the Spring Festival. I'd like to have some steamed dumplings with vegetable stuffing. -
Steamed dumplings with crescent moon
I'm crazy about steamed dumplings recently. It's because of the new good corn dumpling powder. -
[quick fried three kinds] people in Northeast China fry three kinds of viscera together. It's fragrant.
Quick fried is a common cooking technique in the north. For example, fried meatballs, fried vegetables and fried meat sections. Jiang Juan, an old northeast friend of Taitai, has brought three kinds of quick fried dishes with richer raw material... ...
Dalian characteristic -- bean and clam noodles
So that you can taste the authentic Dalian cuisine of kidney bean and clam noodles without leaving home
Grilled fish fillet
The nutritional value of fish fillet is very rich. It also has high protein and fat. Its nutritional value is excellent. Today, I bring the grilled fish fillet. It's crispy outside and tender inside. It's healthier without oil. -
Fried shrimps with bread bran
In the world of fried food, fried chicken legs, fried onion rings, fried shrimp and even fast food snacks can't do without it. This is bread bran. The golden bread bran is wrapped with fried shrimps, the outer layer is golden and bright, the tas... ...
Braised chicken feet in brown sauce
In many popular restaurants in Hangzhou, braised chicken feet is a popular and necessary dish. It's popular among thousands of people. Of course, the taste of each home is slightly different. Every time I go to dinner with my friends, I always o... ...
Homely lazy version of rougamo
Suddenly I want to eat rougamo. In the afternoon, when the child falls asleep, he starts to work quickly.
